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Most crayfish we process are of the species Procambarus clarkii that abounds in Southern Spain, and that is also produced in Louisiana and China. ALFOCAN’s exclusive Red Claw crayfish (Cherax quadricarinatus) products come from Ecuador.

Our crayfish are sustainably wild-caught in freshwater using traditional crafts and all our products are 100% natural and without any additives or preserving agents.