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Crayfish in dill sauce, Spain

Crayfish in dill sauce, Spain

Product Description

Cooked and frozen crayfish in dill sauce (Procambarus clarkii)

Sizes

28-35 pieces/tray

24-30 pieces/tray

16-22 pieces/tray

10-16 pieces/tray

Packaging

1 kg net crayfish and about 800 ml dill sauce per tray

Thermo-sealed vacuum tray packed in a colour-box

Packing

8 x 1 kg = 8 kg net